Balti Butter Chicken with Tandoori Roti

Balti Butter Chicken is the star of Punjabi cuisine! Cooked in a karahi (also known as balti in Pakistan), seeped in aromatic spices and butter, this non-vegetarian main course dish is mild on the palate and tastes best when served with naan or roti. Butter Chicken goes by various nomenclatures such as Chicken Makhani, Murgh…