Kalakand

Kalakand is an Indian sweet with its origins in Alwar, Rajasthan. It is one of the most popular sweets made by solidifying milk and paneer. Plus, it is extremely easy to make! Kalakand is light on the sweetness score and just melts in the mouth! So I have tried to recreate this delight today, on…

Banoffee Pie

Banoffee Pie, is a classic British dessert recipe. It is made from layers of whipped cream, bananas, and toffee; condensed milk is boiled to form toffee and the base of the pie is made from digestive biscuits. All the above ingredients are layered and refrigerated; it tastes best when chilled. Hence, Banoffee Pie can safely…

Brigadeiro

Brigadeiro¬†is a delectable delight from Brazil! It is also extremely easy to prepare and is a sure shot hit at parties, reunions, or any celebration! I stumbled upon this recipe while searching for eggless desserts and voila! I discovered this wonderful delicacy prepared using essentially three ingredients-butter, condensed milk, cocoa. Also, it can be made…

Chocolate Fudge

  Just the mentioning of the phrase ‘Chocolate Fudge’, makes you the ‘Charlie’ of the ‘Chocolate Factory’! Well, it is a popular dessert, liked by people of all generations! I mean, who doesn’t like chocolate?! So, without further ado, I present before you a quick and easy recipe of this heavenly dessert. Yeah, I can…